1164 1st Avenue New York, NY 10065
(Between 63rd & 64th Street)Tel: 646-301-9817

Written Menu

Drinks & Beverages

Homemade Ice Drinks01. Thai Iced Tea . . . . . . . . . . . . . . . . . . . . $5.0002. Thai Iced Coffee . . . . . . . . . . . . . . . . . .$6.0003. Lemonade . . . . . . . . . . . . . . . . . . . . . . .$4.0004. Iced Mint Tea . . . . . . . . . . . . . . . . . . . . $4.0005. Iced Passion Fruit Tea + Lemonade . . .$5.0006. Mango Lassi . . . . . . . . . . . . . . . . . . . . .$7.0007. Kale Smoothie . . . . . . . . . . . . . . . . . . $10.00Kale, apple, celery08. Iced Lemon Tea . . . . . . . . . . . . . . . . . . $4.00Hot Teas1. Wu Yi Oolong Tea . . . . . . . . . . . . . . . . . . $3.502. Peach Ginger Tea . . . . . . . . . . . . . . . . . . $3.503. Triple Green Jasmine Tea . . . . . . . . . . . .$3.504. Moroccan Mint Tea . . . . . . . . . . . . . . . . .$3.505. Passion Fruit Tea . . . . . . . . . . . . . . . . . . $3.506. Black or Lemon Tea . . . . . . . . . . . . . . . . $3.50Juice01. Fresh Squeezed Orange Juice . . . . . . $10.00Water & Sodas01. S. Pellegrino Sparkling Water . . . . . . . .$3.0002. Poland Spring Water . . . . . . . . . . . . . . .$6.0003. Soda . . . . . . . . . . . . . . . . . . . . . . . . . . . $2.00Choose one: ( Coke / Sprite / Diet coke / Ginger Ale / Brisk Ice Tea / Sunkist )

Homemade Dim Sum

H01. Crystal Steam Dumpling . . . . . . . . . . . . . . . $9.00Steamed crystal dumplings with a minced vegetable fillingH02. Steam Vegetable Dumpling . . . . . . . . . . . .$10.00Steamed dumplings filled with napa cabbage, carrots, and shiitake mushroomsH03. Pan Fried Vegetable Dumpling . . . . . . . . . $10.00Pan-fried dumplings filled with napa cabbage, carrots, and shiitake mushrooms• Steamed Vegan Chicken Dumpling . . . . $14.00Steamed vegan chicken and vegetable (napa cabbage, carrot, shittake mushroom) dumplings• Pan Fried Vegan Chicken Dumpling . . . . $14.00Pan fried vegan chicken and vegetable (napa cabbage, carrot, shittake mushroom) dumplingsH04. Fresh Mixed Mushroom Dumpling . . . . . . .$10.00Steamed dumplings filled with king, shimeji, and enoki mushrooms, celery, and shallotsH05. Shumai . . . . . . . . . . . . . . . . . . . . . . . . . . .$10.00Steamed shumai with a vegan chicken and shrimp, shiitake mushroom, and carrot fillingH06. Bean Curd Skin Roll . . . . . . . . . . . . . . . . . $11.00Steamed bean curd skin rolls with a napa cabbage, carrot, shiitake mushroom, shallot, and dry tofu fillingH07. Chao Style Dumpling . . . . . . . . . . . . . . . . .$11.00Steamed dumplings filled with peanuts, jicama, shiitake mushrooms, celery, dry tofu, corn, scallion, and cilantroH08. Spinach Dumpling . . . . . . . . . . . . . . . . . . .$11.00Steamed dumplings filled with spinach, carrots, edamame, peas, and celeryH09. Nourishing Dumpling . . . . . . . . . . . . . . . . $11.00Steamed dumplings filled with Chinese yam, goji berries, corn, raisins, king mushrooms, Chinese water chestnuts, carrots, scallion, and cilantroH10. Taro Pine Nut Dumpling . . . . . . . . . . . . . . $12.00Steamed dumplings filled with taro, pine nuts, dry tofu, celery, scallion, and cilantroH11. Pan Fried Vegetable Bun . . . . . . . . . . . . . .$12.00Pan-fried buns filled with napa cabbage, carrots, mushrooms, celery, green peas, and jicamaH12. Steam Vegetable Bun . . . . . . . . . . . . . . . . $11.00Steamed buns filled with napa cabbage, carrots, mushrooms, celery, green peas, and jicamaH13. Steam Vegan Char Siu Bun . . . . . . . . . . . . $11.00Steamed buns filled with vegan barbecue pork (seitan)

Starters

01. Spring Roll . . . . . . . . . . . . . . . . . . . . .$6.00Deep-fried spring rolls filled with bean thread vermicelli, cabbage, carrots, onions, and mushrooms with a tangy vinegar sauce (duck sauce) on the side (2 rolls)02. Mango Roll . . . . . . . . . . . . . . . . . . . . .$9.00Rice paper rolls filled with cilantro, avocado, carrots, jicama, bean curd, and shredded mango with a mango-mustard sauce on the side (2 rolls)03. Summer Roll . . . . . . . . . . . . . . . . . . . .$8.00Vietnamese-style rice paper rolls filled with basil leaves, bean curd, carrots, cilantro, and jicama with hoisin sauce on the side (2 rolls)04. Agedashi Tofu . . . . . . . . . . . . . . . . . . $8.00Deep-fried Japanese-style tofu topped with dried seaweed and sesame seeds05. Cold Silken Tofu . . . . . . . . . . . . . . . . .$7.00Cold silken tofu topped with brown sauce, sesame seeds, sliced almonds, and dried seaweed06. Scallion Pancake . . . . . . . . . . . . . . . . $8.00Homemade scallion pancake with homemade mango salsa07. Baked Eggplant with Miso Sauce . . . . $8.00Baked eggplant with miso sauce, topped with dried seaweed and sesame seeds08. Teriyaki Tempeh . . . . . . . . . . . . . . . . .$8.00Grilled Indonesian soy cakes in teriyaki sauce09. Edamame . . . . . . . . . . . . . . . . . . . . . . $8.0010. Yam Taro Pumpkin Tempura . . . . . . .$10.00Deep-fried sweet potato, taro, and pumpkin with a tempura soy sauce on the side11. Crispy Vegan Chicken Nuggets . . . . .$10.00Deep-fried, breaded soy-based nuggets with a plum sauce on the side12. Curry Samosas . . . . . . . . . . . . . . . . .$10.00Homemade veggie pastries with a tangy vinegar sauce (homemade duck sauce) on the side13. Fried Wonton . . . . . . . . . . . . . . . . . . . $8.00Deep-fried wontons filled with vegan chicken and shrimp with a tangy vinegar sauce (homemade duck sauce) on the side14. Vegan Lobster Roll . . . . . . . . . . . . . . .$9.00Deep-fried soy protein and carrots with a tangy vinegar sauce (homemade duck sauce) on the side15. Seitan Skewer With Teriyaki Sauce . .$10.00Grilled seitan, onion, and bell pepper skewers with teriyaki sauce16. King Oyster Mushroom . . . . . . . . . . .$12.00Spicy sautéed fried king oyster mushrooms with diced bell peppers and onions17. Fried Shiitake Mushroom . . . . . . . . . $13.00Spicy sautéed fried shiitake mushrooms with diced bell peppers and onions18. General Tso Shiitake Mushroom . . . .$15.00Deep-fried, breaded shiitake mushrooms with a spicy brown dipping sauce

Lunch Specials

(Only available from opening time to 4 p.m. every day)Each dish comes with miso soup, a spring roll, a pumpkin slice, and rice.Choose a rice: white or brown with soybeans.(Noodle dishes do not include rice.)(For +$2.00, you can swap the miso soup for hot and sour, vegetable, or pumpkin soup.)

L01. Steam Mixed Vegetable Lunch . . . . . . . . . .$14.00Steamed broccoli, carrots, asparagus, zucchini, snow peas, baby corn, water chestnuts, and lotus root with brown dipping sauce on the sideL02. Sauteed Tofu Vegetable Lunch . . . . . . . . . .$14.00Sautéed firm tofu, broccoli, zucchini, carrots, baby corn, water chestnuts, and snow peas in brown kung-pao sauceL03. Sauteed Shredded Bean Curd Lunch . . . . . $14.00Sautéed mushrooms, carrots, dry tofu, snow peas, and bean sproutsL04. Yam, Taro, Pumpkin Tempura Lunch . . . . . $14.00Deep-fried sweet potato, taro, and pumpkinL05. Eggplant String Bean Lunch (Spicy) . . . . . .$14.00Sautéed eggplant in basil and garlic sauce on a bed of string beansL06. Cold Green Tea Soba Lunch . . . . . . . . . . . .$15.00Cold green tea noodles tossed with peanut-sesame sauceL07. Stir-fried Soba Noodle Lunch . . . . . . . . . . $15.00Japanese-style stir-fried soba noodles with cabbage, dry tofu, bell peppers, shiitake mushrooms, carrots, and onionsL08. Vegetable Chow Fun Noodle Lunch . . . . . . $15.00Stir-fried flat rice noodles with carrots, snow peas, broccoli, bean sprouts, and onionsL09. Singapore Mai Fun Lunch . . . . . . . . . . . . . $15.00Sauteed vermicelli with bell peppers, onions, bean sprouts, and veggie fish cakes in curry sauceL10. Vegetable Lo-Mein Noodle Lunch . . . . . . . $15.00Stir-fried Shanghai noodles with broccoli, carrots, mushrooms, snow peas, bean sprouts, and onionsL11. Sweet & Sour Vegan Chicken Lunch . . . . . .$15.00Deep-fried soy protein in sweet and sour sauce with broccoli, pineapple, and bell peppers, topped with sesame seedsL12. Basil Vegan Chicken Lunch . . . . . . . . . . . . $15.00Sautéed slices of tender soy protein with zucchini, asparagus, bell peppers, and basilL13. Mango Vegan Chicken Lunch . . . . . . . . . . .$15.00Sautéed thinly sliced soy protein in a mellow plum sauce with mango, zucchini, asparagus, bell peppers, and onionL14. Sweet Citrus Vegan Chicken Lunch . . . . . . $15.00Marinated, thinly sliced soy protein in a sweet and tangy citrus sauce on a bed of kale, topped with almondsL15. Black Pepper Vegan Beef Lunch . . . . . . . . $15.00Sautéed slices of tender seitan in a savory black pepper sauce on a bed of spinachL16. Smoked Vegan Duck Lunch . . . . . . . . . . . . $15.00Sautéed slices of smoked seitan in a savory black pepper sauce on a bed of snow peasL17. Malaysian Curry Stew Lunch (Spicy) . . . . . $15.00Sautéed soy protein in a coconut curry with broccoli, carrots, zucchini, and potatoesL18. Orange Vegan Beef Lunch (Spicy) . . . . . . . $15.00Sautéed breaded medallions of seitan in a spicy citrus sauce on a bed of broccoliL19. General Tso Vegan Chicken Lunch (Spicy). $15.00Sautéed breaded soy protein and steamed broccoli in a spicy brown sauceL20. Peking Style Vegan Chicken Lunch . . . . . . $15.00Stir-fried breaded soy protein coated in a peking-style sauce on a bed of steamed broccoliL21. Vegetable Mai Fun Lunch . . . . . . . . . . . . . $15.00Stir fried vermicelli with string beans, bean sprouts, mushrooms, snow peas, and carrots

Rice Bowls

Choose a Rice: White or Brown1. Pineapple Fried Rice . . . . . . . . . . . . . .$16.002. Vegetable Fried Rice . . . . . . . . . . . . . $16.003. Vegan Chicken Fried Rice . . . . . . . . . .$17.004. Vegan Beef Fried Rice . . . . . . . . . . . . $17.005. Vegan Shrimp Fried Rice . . . . . . . . . . $18.006. Vegan Kimchi Fried Rice (Spicy) . . . . .$18.007. Yangzhou Fried Rice . . . . . . . . . . . . . .$18.00Choose one: Vegan Beef (Seitan), Vegan Shrimp, Vegan Chicken (Soy Protein), or Vegetables8. Ginger Root Macro Bowl . . . . . . . . . . .$18.00Steamed pumpkin, chickpeas, kale, green seaweed, broccoli, carrots, and tofu on rice with mint chutney dressing9. Kale Avocado Shiitake Bowl . . . . . . . . $18.00Soy fillets, marinated shiitake mushrooms, red kidney beans, kale, and avocado slices on rice with carrot-ginger dressing10. Bibimbap . . . . . . . . . . . . . . . . . . . . . $20.00Korean-style rice bowl with seitan, avocado, green seaweed, chickpeas, spinach, mango salsa, and kimchi. Topped with sesame seeds.

Sides

01. White Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $4.0002. Brown Rice with Soybeans . . . . . . . . . . . . . . . . . .$4.0003. Steam Pumpkin Slices . . . . . . . . . . . . . . . . . . . . .$7.5004. Sauteed Baby Bok Choy . . . . . . . . . . . . . . . . . . . .$9.0005. Steam Assorted Vegetable . . . . . . . . . . . . . . . . . $8.0006. Coconut White Rice . . . . . . . . . . . . . . . . . . . . . . .$6.0007. Crispy Candied Walnuts with Sesame Seeds . . .$10.0008. Roasted Peanuts . . . . . . . . . . . . . . . . . . . . . . . . . $5.00Salted roasted peanuts09. Vegan Kimchi (Spicy) . . . . . . . . . .. . . . . . . . . . . .$9.0010. Crispy Wonton Strips . . . . . . . . . . . . . . . . . . . . . .$3.00Deep fried wonton strips served with duck sauce

Desserts

01. Chocolate Peanut Butter Bundt . . . . . .$9.00• Peanut Butter Mousse Whoopie Pie . . . . $9.0002. Fudge Brownie . . . . . . . . . . . . . . . . . . $7.0003. NY Style Cheesecake w. Blueberry . . $11.00• Strawberry Cheesecake . . . . . . . . . . . . $11.00• Coffee Cheesecake . . . . . . . . . . . . . . . $11.0004. Chocolate Mousse Cake . . . . . . . . . .$11.0005. Lemon Layer Cake . . . . . . . . . . . . . . $11.00• Carrot Cake . . . . . . . . . . . . . . . . . . . . . $11.0006. Toasted Coconut Layer Cake . . . . . . .$11.0008. Craft Organic Ice Cream. . . . . . . . . . . $6.002 scoops of ice cream. Choose a flavor: (Mint Chocolate Chip / Sicilian Pistachio)

Soups & Salads

01. Miso Soup . . . . . . . . . . . . . . . . . . . . . $6.00Miso soup with mushrooms, seaweed, tofu, and scallions02. Pumpkin Soup . . . . . . . . . . . . . . . . . . $8.00Pumpkin soup with yam, white beans, and celery03. Hot & Sour Soup (Spicy) . . . . . . . . . . .$8.00Hot and sour soup with silken tofu, mushrooms, and bamboo shoots04. Hot & Sour Wonton Soup (Spicy) . . . $12.00Hot and sour soup with tofu, mushrooms, bamboo shoots, and wontons05. Vegan Chicken and Corn Soup . . . . . . $8.00Creamy corn soup with vegan chicken bits06. Wonton Soup . . . . . . . . . . . . . . . . . . $10.00Wonton Soup with Vegan Chicken and Shrimp wonton07. Mixed Vegetable Soup . . . . . . . . . . . . $8.00Vegetable broth with broccoli, carrots, peas, snow peas, baby corn, and shiitake mushrooms08. Green Salad . . . . . . . . . . . . . . . . . . . $10.00It comes with a vegan Thousand Island or carrot-ginger dressing.09. Tofu Salad . . . . . . . . . . . . . . . . . . . . $11.00Tofu and mixed greens are topped with dried seaweed, sesame seeds, and almonds. It comes with carrot-ginger or vegan Thousand Island sauce.10. Seaweed Salad . . . . . . . . . . . . . . . . .$11.00Mixed, marinated, and shredded green seaweed12. Avocado Salad . . . . . . . . . . . . . . . . . $12.00Mixed greens with avocado slices and shredded carrots. It comes with a vegan Thousand Island or carrot-ginger sauce.13. Mango Salad . . . . . . . . . . . . . . . . . . $12.00Shredded mango, mixed greens, and peppers with a mango-mustard dressing14. Vegan Chicken Salad . . . . . . . . . . . . $12.00Thinly sliced soy protein, almonds, and mixed greens with a sesame-peanut dressing15. Green Papaya Salad . . . . . . . . . . . . . $12.00Green papaya, tomatoes, peppers, and mixed greens with a plum dressing, topped with crushed peanuts and a lime wedge16. Cucumber Salad . . . . . . . . . . . . . . . .$10.00Mixed cucumber salad with peanuts, chopped garlic, cilantro, and balsalmic vinegar

Noodles

01. Cold Green Tea Noodle . . . . . . . . . . .$11.00Cold green tea noodles tossed with peanut-sesame sauce02. Udon Noodle Soup . . . . . . . . . . . . . . $14.00Thick Japanese udon noodles, tofu, seaweed, spinach, carrots, and mushrooms in miso soup03. Soba Noodle Soup . . . . . . . . . . . . . . $14.00Thin buckwheat soba noodles, firm tofu, seaweed, spinach, carrots, and mushrooms in miso soup04. Ho Fun Noodle Soup with Wonton . . .$16.00Flat rice noodles, wonton, shiitake mushrooms, and spinach in soup. Choose a noodle: Ho Fun, Soba, Udon, or Mai Fun.05. Mai Fun Noodle Soup . . . . . . . . . . . . $14.00Vermicelli, tofu, seaweed, spinach, carrots, and mushrooms in miso soup06. Singapore Mai Fun . . . . . . . . . . . . . . $16.00Sauteed vermicelli with bell peppers, onions, bean sprouts, and veggie fish cakes in curry sauce• Vegetable Mai Fun . . . . . . . . . . . . . . . . $16.00Stir-fried vermicelli with string beans, bean sprouts, mushrooms, snow peas, and carrots07. Yaki Udon . . . . . . . . . . . . . . . . . . . . .$16.00Japanese-style stir-fried udon noodles with shredded cabbage, dry tofu, shiitake mushrooms, onions, and carrots08. Yaki Soba . . . . . . . . . . . . . . . . . . . . .$16.00Japanese-style stir-fried soba noodles with cabbage, dry tofu, bell peppers, shiitake mushrooms, carrots, and onions09. Pad Thai (Spicy). . . . . . . . . . . . . . . . $17.00Thai-style stir-fried thin rice noodles with dry tofu, bean sprouts, bell peppers, and onions topped with crushed peanuts and lime10. Jap Chae . . . . . . . . . . . . . . . . . . . . . $16.00Korean-style stir-fried sweet potato noodles with spinach, veggie fish cakes, onions, mushroms, and bell peppers11. Mixed Vegetable Lo-Mein . . . . . . . . .$16.00Stir-fried Shanghai noodles with broccoli, carrots, mushrooms, snow peas, bean sprouts, and onions12. Mixed Vegetable Chow Fun . . . . . . . .$17.00Stir-fried flat rice noodles with carrots, snow peas, broccoli, bean sprouts, and onions• Chow Fun - Vegan Chicken . . . . . . . . . .$19.00Stir-fried flat rice noodles with vegan chicken (soy protein), onions, snow peas, bean sprouts, and carrots• Chow Fun - Vegan Beef . . . . . . . . . . . . $19.00Stir-fried flat rice noodles with vegan beef (seitan), onions, snow peas, bean sprouts, and carrots

Main Dishes

Each dish (except for D05 and D15) comes with miso soup, a spring roll, a pumpkin slice, and rice.Choose a rice: white or brown with soybeans.(For +$2.00, you can swap the miso soup for hot and sour, vegetable, or pumpkin soup.)

D01. Steam Assorted Vegetables . . . . . . . . . . . $17.00Steamed broccoli, carrots, asparagus, zucchini, snow peas, baby corn, water chestnuts, and lotus root with brown dipping sauce on the sideD02. Tofu Teriyaki . . . . . . . . . . . . . . . . . . . . . . .$17.00Brown tofu strips in teriyaki sauce on a bed of bean sprouts, broccoli, and onionsD03. Sauteed Tofu Vegetables . . . . . . . . . . . . . .$17.00Sautéed firm tofu, broccoli, zucchini, carrots, baby corn, water chestnuts, and snow peas in brown kung-pao sauceD04. Eggplant String Bean (Spicy) . . . . . . . . . . .$17.00Sautéed eggplant in basil and garlic sauce on a bed of string beansD05. Shredded Moo Shu Vegetables . . . . . . . . . $18.00Sautéed shredded cabbage, shiitake mushrooms, carrots, and woo ear mushrooms in hoisin sauce. (Comes with four wrappers.)D06. Sauteed Shredded Bean Curd . . . . . . . . . . $17.00Sautéed mushrooms, carrots, dry tofu, snow peas, and bean sproutsD07. Mango Vegan Chicken . . . . . . . . . . . . . . . .$19.00Sautéed thinly sliced soy protein in a mellow plum sauce with mango, zucchini, asparagus, bell peppers, and onionD08. Sweet Citrus Vegan Chicken . . . . . . . . . . . $19.00Marinated, thinly sliced soy protein in a sweet and tangy citrus sauce on a bed of kale, topped with almondsD09. Sweet & Sour Sesame Vegan Chicken . . . . $19.00Deep-fried soy protein in sweet and sour sauce with broccoli, pineapple, and bell peppers, topped with sesame seedsD10. Malaysian Curry Stew (Spicy) . . . . . . . . . . $19.00Sautéed soy protein in a coconut curry with broccoli, carrots, zucchini, and potatoesD11. Basil Vegan Chicken . . . . . . . . . . . . . . . . . $19.00Sautéed slices of tender soy protein with zucchini, asparagus, bell peppers, and basilD12. Vegan Seafood . . . . . . . . . . . . . . . . . . . . . $22.00Sautéed vegan seafood with asparagus, snow peas, carrots, zucchini, broccoli, sliced lotus root, and baby cornD13. Smoked Vegan Duck . . . . . . . . . . . . . . . . . $20.00Sautéed slices of smoked seitan in a savory black pepper sauce on a bed of snow peasD14. Black Pepper Vegan Beef . . . . . . . . . . . . . $20.00Sautéed slices of tender seitan in a savory black pepper sauce on a bed of spinachD15. Vegetables Medley Lettuce Wrap . . . . . . . $20.00Sautéed diced vegetables: shiitake mushrooms, jicama, peppers, onions, celery, and tofu, topped with pine nuts. (Comes with four pieces of Boston lettuce wrappers.)D16. Vegan Chicken Cutlet Platter . . . . . . . . . . $20.00Sautéed, thinly sliced, breaded soy cutlets in a tangy black bean sauce with broccoli, onions, carrots, zucchini, and bell peppersD17. General Tso Vegan Chicken (Spicy) . . . . . .$20.00Sautéed breaded soy protein and steamed broccoli in a spicy brown sauceD18. Orange Vegan Beef (Spicy) . . . . . . . . . . . . $20.00Sautéed breaded medallions of seitan in a spicy citrus sauce on a bed of broccoliD19. Vegan Beef Baby Bok Choy . . . . . . . . . . . . $20.00Sautéed seitan with baby bok choyD20.Vegan Chicken Baby Bok Choy . . . . . . . . . .$20.00Sautéed soy protein with baby bok choyD21. Peking-Style Vegan Chicken . . . . . . . . . . .$20.00Stir-fried breaded soy protein coated in a peking-style sauce on a bed of steamed broccoliD22. Mapo Tofu (Spicy) . . . . . . . . . . . . . . . . . . .$19.00Spicy sichuan-style silken tofu with diced bell peppers, spicy preserved radish, seitan, shiitake mushrooms, peas, and carrots, topped with scallionD23. Home-Style Braised Tofu . . . . . . . . . . . . . .$19.00Fried tofu, shiitake mushrooms, carrots, snow peas, and bean curd skin braised in a homemade brown gravy sauceD24. General Tso Tofu (Spicy) . . . . . . . . . . . . . .$19.00Sautéed fried tofu with steamed broccoli in a spicy brown sauce